This Salmon treat is a classic example of how we bring gourmet back into pet treats!

Made with Wild Caught Atlantic Salmon, marinated in Apple Cider Vinegar, A tiny hint of Organic Maple Syrup, and a touch of Fresh Dill.

The Salmon chunks are then baked just enough to cook the fish, and then freeze-dried using equipment that monitors temperatures, every minute of the cooking cycle.
No fillers, by-products or chemical preservatives.

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